Atlanta Magazine, one of our esteemed partners, knows exactly what makes a party.

For the event celebrating the release of their highly-exclusive list of 2015 Super Lawyers at Puritan Mill in April, we were on-hand to deliver not only the finest but most professionally served corporate catering.

Our menu, as executed by Andrew Brackner, Susan Mullany, Hillary Wunderlich and the entire Talk of the town team, included many of our most beloved and innovative menu items:

Candied Bacon
Edible Flower Arrangement
Ahi Tuna Wonton Crisp

Cornmeal Crusted Georgia Mountain Trout
Southern-Style Gouda Ground Grits
Stir Fry Wok Action Station
Antipasto Tuscano

Assorted Delicious Desert Shooters
Berry Martinis
Mini Truffles

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If Atlanta Magazine trusts Talk of the Town with their corporate events, you know that you will also be pleased if you do the same.

We look forward to hearing from you for corporate or private catering, including incredible weddings.