When you combine artistic kids and a top-tier catering company, the result is an event that creates delicious memories. Be sure to pick up the August issue of Points North Magazine and see the incredible photos (courtesy of Inje Photography and Films) that showcase the delicacies from watermelon, lime and mint alcohol-free “shooters” to tomato bisque with mini grilled cheese and even hand-crafted layered blueberry cream and lemon meringue pie in mason jars. These were part of a menu for an art-themed birthday extravaganza held at Heritage Sandy Springs and photographed just for Points North!