There is a reason people make sure to come to Roswell Founders Hall the third Thursday of the month – Talk of the Town’s amazing menu selections for Alive After Five Roswell, the hottest party in town!
The skies have cleared for the week and you do not want to miss our Chef Andrew’s menu creations for this Thursday, September 20th! He and the culinary team will be featuring the following delights:
Grilled Chorizo Dogs with Roasted Poblano Peppers, Onions, and Stone-ground Mustard
Portabella Focaccia Pesto Boursin and Slider
All served with Sweet Potato Chips.
As always, we thank you for making us one of the top special event, corporate and wedding caterers in Atlanta!